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Watermelon - Quarter

Watermelon - Quarter

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Watermelon is a large elongated spherical shaped berry with a hard green rind. The sweet, juicy flesh is usually deep red to pink, with many black seeds, although seedless varieties exist. The fruit can be eaten raw, in fruit salad, or pickled, and the rind is edible after cooking. It may also be consumed as a juice or an ingredient in mixed beverages.

Once cut, fresh watermelon should be refrigerated covered, and eaten within a few days.

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